Party / Wedding Menus

COLD FINGER BUFFET MENUS

Cold Finger Buffet - Menu 1  -  £4.95

Selection of finger sandwiches on both brown and white bread, wholemeal brown bread buns and white baps

Fillings include - Tuna, ham, egg mayonnaise, savoury cheese

Platter of Indian Savouries                             Pork Pies

Homemade Quiches                                      Cocktail Sausages on sticks

Pizza squares                                                Mini Cornish Pasties

Cheese and Onion Sticks

 

Cold Finger Buffet  -  Menu 2  -  £6.95

Selection of finger sandwiches on both brown and white bread, wholemeal brown bread buns and white baps

Fillings include - Beef, Chicken, egg mayonnaise, savoury cheese

Chicken Drumsticks                                         Gala Pie

Vol-au-vents, filled with mushrooms / prawns

Mini Cornish Pasties                                        Homemade Sausage Rolls

Cheese and Onion Sticks                                Homemade Quiches

 

 

 

COLD FORK BUFFET MENUS

COLD FORK BUFFET  -  Option 1  -  £7.95

 

Roast Chicken                            Honey Glazed Ham

Homemade Potato Salad           Homemade Coleslaw

Pasta salad with a tomato and basil dressing

Homemade Quiches                   Pork Pie

Rustic Bread and Butter

 

COLD FORK BUFFET  -  Option 2  -  £9.95

Roast Silverside of Beef                Honey Roast Ham

Hot New Potatoes                         Coronation Chicken

Egg Mayonnaise                           Mixed Leaf Salad

Rustic Bread and Butter

HOT FORK BUFFET MENUS

Hot Fork Buffet Menu  -  Option 1  -  £9.90

Shepherds Pie, served with Garden Peas

Chicken Breast with a creamed thyme and mushroom sauce

Beef Lasagne served with mixed salad and homemade coleslaw

Mild Chicken Curry with rice and poppadoms

Bangers and Mash with a rich, onion gravy

Mushroom Stroganoff with rice

Sweet Chilli Chicken served with garlic bread

 

Hot Fork Buffet Menu  -  Option 2  -  £12.90

Chicken Supreme

Steak and mushroom Pie with homemade chunky chips

Fish Pie topped with cheesy mash and served with green beans or carrots

Coq-Au-Vin - chicken, shallots and red wine served with creamy mash

Beef Stroganoff, served with rice

 

 

SEATED MEAL MENUS

Menu  -  Option 1

EVENING SUPPER

Evening Supper  -  £3.00

 

Bacon Butties, served with soft rolls

Homemade chunky chips

Served with ketchup, mayo, brown sauce

DESSERT OPTIONS

Selection of Tray Bakes  -  80p per person

Includes Flapjack, Chocolate Digestive Slice, Raisin and Cherry Florentine, Caramel Shortcake, Rocky Road Squares

 

Selection of Home Bakes  -  £1 per person

Includes open cream scone, date and walnut slice, banana and walnut slice, orange and raisin slice, lemon loaf

 

Selection of Cup Cakes  -  £1.50 each

Chosen by colour - cream, pink, red, blue, purple, yellow, orange

Chosen by flavour - lemon, orange, chocolate, raspberry

 

Selection of Traditional Desserts

Choice of 2 - £3.95,  Choice of 3 - £4.45, Choice of 4 or more - £4.95

Sherry Trifle

Homemade Apple and Berry Pie

Italian style Tirimisu

Profiteroles filled with double cream

Vanilla and raspberry cheesecake

Homemade Pavlova filled with cream and seasonal berries

Individual Homemade Bakewell Tart

All served with jugs of cream

Cheap Budget Buffet Option

For parties over 30 we are able to offer a discounted buffet price, whether lunchtime or evening.  The larger the party the cheaper the buffet price.  For example:- Sandwiches include - Egg Mayonnaise, Cheese Savoury, Tuna with mayonnaise, Samosas, spring rolls, quiches, sausage rolls.

For party of 30 - Cost £90 (£3 per head)

For party of 50 - Cost £125 (£2.50 per head)

For party of 80 - Cost £160 (£2 per head)

We can accommodate your budget and provide you with a buffet you won't be disappointed with.